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Mexican Chorizo Started by ceanntStore bought Mexican Chorizo is an abomination. Most of what you find in Mexican restaurants on the east coast is ...
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Sierra Nevada Flipside Red IPA Started by jlwI like it. Well balanced ipa. Just enough malt to time down the hops just a smidge. But still hoppy ...
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Sierra Nevada Flipside Red IPA Started by jlwI like it. Nicely balanced ipa. Just enough malt to take the edge off of the hops. But still hoppy ...
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E-HLT with automatic temp control build Started by C_BThe last two years I have used the kitchen stove to heat 3.5 gallons of strike water to mash in ...
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Galena Hops - Whole Started by jlwYear two of these in the garden I got almost 1/2 a lb. I'm not really sure what style of ...
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Kenny's Irish Red round duex Started by C_BI brewed a PM of this last year. It was ok. I did something wrong. Since I feel bad about ...
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Diesel Punk Porter Started by C_BAroma - Strong caramel notes. Very obvious from the first whiff that this will be a sweet example of the ...
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I need a recipe. Started by FuzzyI'd like to brew this weekend in order to build up a nice sized yeast cake for a marzen or ...
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HELP! Cloudy wine Started by keentobeHi there just wondering if you could please offer some advice. I have made some elderflower wine..put into ...
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Chest Freezer/Refrigeration Question Started by jlwSo my chest freezer/ferm chamber isn't working. The power is on but nothing is running. Any ideas? It was $60 ...
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Need Help Brewing Beer? Started by scoobBrewing beer or Homebrewing is an endless learning process. I like to think of it as a long walk, from ...
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Fezzik's Brute Squad Bière De Garde Started by CZsHey there everyone - this is one I brewed back in November. I can't wait to brew it again to ...
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Bottle Carbing Started by Thym This discussion was created from comments split from: TKT - No Holds Barred.
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Extract Brewing Started by FuzzyIt's been a long, long time since I have used extract. Previously, the high cost of the extract was what ...
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The Three Storms Tripel - BTLC Inspired Brew Started by CZsHere it is: The Three Storms Tripel Wyeast 1214 - Chimay strain (supposedly) 1.083 Final Gravity: 1.021 FG (prolly lower) ABV ...
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Dark Harvest (mystery beer) Started by ceanntAfter much thought, and a good deal of tweaking, I present to you the “Dark Harvest” I have no ****ing clue ...
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The wife's first brew - Bella's Brown Ale Started by CZsHey everyone - wife get's her chance to make her first brew. This is based off one of our very ...
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Has anyone used Farmhouse Brewing Supply? Started by C_BI'm ordering ingredients. I love Austin, but dangit they aren't cheap. Farmhouse has Marris Otter for 1.48 per pound. Austin ...
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Dark wheat malt heff Started by BenvarineSo I bought some dark wheat malt to brew a Weizenbock but never did. And I bought a full sack. ...
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Austin Hombrew specials Started by jlwI'm not a huge fan of ahs mainly cause of their prices but I am considering placing an order. Free ...
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Ballast Point - Big Eye IPA Started by jlw@lakewood I'm sure you are familiar with this IPA. I just found it at my local grocery story and it's ...
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West Coast IPA Started by jlwRecipe number 2. I followed the zombie dust clones I could find. A couple of questions. I'm not familiar with ...
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Bochet: burnt honey mead Started by ceanntI am getting ready to start a batch of Bochet. I have been curious about them for years, but am ...
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New Belgium Snapshot Started by C_BAppearance - Yellow in color. Very light with an almost gray tone. Thin white head that laced well down the ...
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Smoked Malt, Home-smoked malt. Started by Evan_BHas anyone smoked their own malt at home? I have rigged up a cold smoker using an old BBQ, 1 ...
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AHA Governing Committee Elections - Vote For Dan Fick Please! Started by morsHello, My name is Daniel Fick and the AHA Governing Committee elections are coming up soon and I decided to run. ...
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Can I use dextrose for a starter? Started by jlw It's all I have.
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George Washington's Porter (All Grain, AG) Started by jlwBeerSmith 2 Recipe Printout - http://www.beersmith.com Recipe: George Washington's Porter Brewer: George Washington Asst Brewer: Style: Robust Porter TYPE: All Grain Taste: (30.0) Recipe Specifications -------------------------- Boil ...
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Hushpuppies: Outer Banks of North Carolina style Started by ceanntPosted per request…. OK, I like the yellow Cajun hushpuppies with lots of cayenne as much as anybody… but these are ...
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Biologist's st paddy's day song!! Started by frydogbrews Yeah, i put it up every year. So what? it's awesome! http://www.youtube.com/watch?v=L6dzUOYTQtQ
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Berliner Weiss for Benvarine Started by morsWLP677 pitched into 2/3 gallon 1.038 wort. Held at 110F for 30 days. (with airlock - no stir plate) 4lbs ...
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Bourbon barrel project Started by BenvarineI bought a used bourbon barrel from a local distillery, Wood Hat Spirits. 15g. It was on short notice so ...
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Scottish ale Started by Jayrizzle12 lbs of golden promise 3oz of roast barley (home roasted, a little on the light side) 2oz peat smoked malt. Over hopped ...
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Reaper of Souls Bavarian Hefeweizen. Started by scoobOk, this is what could be called an imperial hefe I suppose, it comes in rather strong for a hefe ...
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Hopslam 2014 Started by jlwJust had the 2014 version of hopslam. Though it was better than last year. A little more bitter and overall ...
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Belgian Strong Recipe Build Started by ThymOk, so I'm commited to brewing on Saturday, but with all the craziness in my life over the last few ...
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Going Crazy with Boredom Started by morsUgh. I have not brewed in weeks... I'm going stir crazy! lol. I have a couple brews lined up but ...
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a note about campden tablets and ppm Started by frydogbrewsJust a note to always check the ppm levels of your campden tablets. ppm = parts per million when i began making ...
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Should I add campden to mead prior to bottling? Started by Ace_ClubPlanning to get off my lazy ass and bottle my Blackberry melomel this weekend. It's been aged for over a ...
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1, 2 & 3BBL all in one breweries add as rewards to Bru Gears Kickstarter Started by BruGearA complete 1, 2 or 3BBL brewery designed for the small batch professional brewer this is (THE largest) ULTIMATE nano-brewery ...
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Induction heating in brewing Started by BruGearWe've uploaded a primer on induction heating for brewing, this is an efficient and safe heating method that we're big ...
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KickStarter for stainless steel kettles & Fermenters Started by BruGearBruGear are the creators of the ProBoiler™ range of professional quality stainless steel brew kettles and fermenters, designed from the ...
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What to brew with these ingredients? Started by C_B6 lbs Vienna 5 lbs Boheniam Pilsner 5 lbs Light Wheat 12 oz Special B 10 oz Crystal 60 8 oz Victory 6 oz Midnight Wheat 4 ...
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Dopplebock/Esibock Recipe and Process Review Started by jlwOk guys, I am brewing this on January 11 so I want to make sure the recipe is good and ...
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Two Day Brewing Started by FuzzySo, it's winter and crappy outside. Makes me not want to brew, since I have to either use my stove-top ...
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