• Discussions
  • Forum
    • Activity
  • Resources
    • Tools
    • Wiki
  • Marketplace
  • HBFLive
  • Info
    • Contact
    • FAQS
  • Sign In

Home Brew Forums

  • All
  • Unanswered
  • Hot
  • Flint Hills Farm House Ale? Started by ceannt
    Need moral support, suggestions, to re-create an old family recipe… Flint Hills Farm House Ale So apparently I have a lot ...
    Answered 46 comments Most recent by ceanntJuly 2013Specialty Beer
  • BEER SHED BUILD THREAD Started by Lothos OK i lost the construction pic but here is the completed construction minus inside
    4 Likes 129 comments Most recent by ceanntJuly 2013Open Topics
  • Burgers - sometimes you hit a home run Started by jlw
    Wife and son have been wanting cheese burgers so tonight I finally made some. Ingredients: Ground beef for four people you ...
    12 comments Most recent by ceanntJuly 2013Recipes
  • Curly's Brew Day! Finally..... Started by CurlyFat
    Finally brewed today. It's a hefe. I chose that because it's quick, easy, I had the yeast, and ...
    37 comments Most recent by ceanntJuly 2013Open Topics
  • C_B's pale ale, my opinion Started by frydogbrews
    So, i cracked this bottle open. I'll admit, i had some preconceived notions from years of conversation about people's ...
    2 comments Most recent by C_BJune 2013AMERICAN ALE
  • Fine Creek Brewery Summer Farmhouse Saison Started by jlw
    Not my favorite saison only because I had to use a different yeast. But still damn good, refreshing and funky. ...
    2 comments Most recent by ceanntJune 2013Open Topics
  • Welcome to Thunderdome! A Brownish Hopefully Copper Saison Experience. Started by CZs
    Well, my Pelley's Dream is just fine chugging along with the 3724. I'm not messing with where it's going. I ...
    1 Like 47 comments Most recent by ceanntJune 2013Open Topics
  • Buy one get one Pliny the Elder Clone Started by C_B
    I've never had this and I have no idea how close or good this kit is. But half price seems ...
    22 comments Most recent by jlwJune 2013Open Topics
  • Bière de Garde : All Grain : 23 L Started by Lothos
    Bière de Garde : All Grain : 23 L Ingredients (All Grain, 23 L) 0.3 kg Crystal Malt ...
    4 comments Most recent by ceanntJune 2013Recipes
  • My First Grisette - For Your Review Started by CZs
    Hey everyone. You might have read about the brief history of the Grisette - since having it for the first ...
    1 Like 55 comments Most recent by ceanntJune 2013Belgian and French Ale
  • Pelley's Dream: My U.K. / Maine Style Saison (!?) Started by CZs
    I just put in my order for my "Pelley's Dream" - a Saison inspired by my mother's side and a ...
    2 Likes 54 comments Most recent by ThymJune 2013Open Topics
  • Can I ferment this? Started by jlw
    This stuff is tasty for me thinking about how I could turn this into a nice summer refreshment to get ...
    24 comments Most recent by ceanntJune 2013Design Tips
  • Saison du buff Started by Fuzzy
    This saison is a collaboration between stone, dogfish, and victory. The one i chose was brewed by stone. here's an ...
    1 Like 21 comments Most recent by ThymJune 2013SPICE / HERB / VEGETABLE BEER
  • Hillsboro Hops! Started by frydogbrews
    I just learned about this minor league baseball team that has a hop cone for its mascot! I'm going to need ...
    1 Like 8 comments Most recent by FuzzyJune 2013Announcements
  • Greetings from the high deserts of Idaho Started by gypsyfrau
    Greetings and salutations! I'm new to the brewing game, going to tag along with my old man as he ...
    18 comments Most recent by scoobJune 2013Introductions
  • Anybody grow their own tobacco? Started by jeepinjeepin
    Tobacco has been the cash crop around my area for sometime. RJR, Phillip Morris, heard of them? Yeah, local to ...
    36 comments Most recent by ceanntJune 2013Misc. Tobacco
  • Ceannts Mystery Beer Started by Thym This discussion was created from comments
    48 comments Most recent by ceanntJune 2013Specialty Beer
  • San Diego Brewery Tour Started by Thym
    I'd like to organize a Brewery Tour trip in San Diego CA with HBF members. I'm thinking sometime in ...
    5 Likes 57 comments Most recent by ThymJune 2013Events
  • Dry Rub Recipes Started by jlw
    What's your go to recipe? I tend to throw something together that included brown sugar, paprika, chili powder, salt, pepper, ...
    2 Likes 22 comments Most recent by FuzzyJune 2013Smoking, Curing & Barbeque
  • Brewing without a computer program Started by Jayrizzle
    It seems odd to me that everyone seems to use Beersmith or the like. I've used it, but never felt ...
    41 comments Most recent by CZsJune 2013Methods and Techniques
  • Barley Wine plan Started by Evan_B
    Sitting around with nothing to do, unable to brew, I decided to work on some recipes to try when I ...
    23 comments Most recent by ceanntJune 2013Strong Ale
  • Calculating Sparge Water Volume Started by Evan_B
    I am wondering how everyone is going about calculating their sparge volume. Only ever done BIAB and realized that I ...
    2 Likes 32 comments Most recent by Evan_BJune 2013Methods and Techniques
  • Beerinade? Started by Fuzzy
    And no I don't mean that abomination 'shandy'. I'm talking about brewing a beer specifically for marinades/brines/whatever. I recently tried this ...
    16 comments Most recent by ThymJune 2013Spice / Herb / Vegetable Beer
  • Chilled Italian octopus salad Started by scoob
    Nonna Santoro's insalata di polpo recipe. 1 or more octopus (4 to 5 pounds) nonna said the smaller ones were more ...
    9 comments Most recent by CZsJune 2013Recipes
  • PIneapple Wine Started by Thym @frydogbrews how did that pineapple wine turn out?
    16 comments Most recent by C_BMay 2013styles
  • Bum Wine Started by Fuzzy
    i have a 3 gallon better bottle that's been sitting completely empty for a long time now and i'd like ...
    1 Like 48 comments Most recent by FuzzyMay 2013General
  • Three empty glass carboys - what should I put in them? Started by jlw
    I typically use for bulk aging and I have an RIS in one right now. I want something easy to ...
    10 comments Most recent by C_BMay 2013Open Topics
  • atomic buffalo turds Started by Fuzzy
    here's my favorite appetizer. ABT's you'll need: a dozen jalapenos (at least) 1 block of cream cheese. (or that neufchatel stuff) 1 # ...
    31 comments Most recent by jeepinjeepinMay 2013Recipes
  • My next series of brews Started by jlw
    Now that soccer is over I can start brewing more regular again. Then @lakewood will be the lone slacker. I ...
    13 comments Most recent by jlwMay 2013Open Topics
  • HAMs Started by jeepinjeepin
    Anybody on here a licensed amateur radio operator? I've been listening in on my local 2 Meter band lately and ...
    27 comments Most recent by jeepinjeepinMay 2013Open Topics
  • The contested definition of "IPA" Started by C_B GET OUT OF MY THREAD! But surriously this needed to go somewhere else because this debate will rage on.
    1 Like 82 comments Most recent by JayrizzleMay 2013Open Topics
  • Question about yeast propagation... Started by C_B
    I've been using starters for a while. Usually take a vial of white labs and step it up once and ...
    17 comments Most recent by ceanntMay 2013Ingredients & Kits
  • Hot Pepper Beer Started by jlw
    I've been thinking about making some sort of a hot pepper beer for about a year or so now. Thought ...
    67 comments Most recent by ceanntMay 2013Design Tips
  • AHA Big Brew Day May 4 2013 Started by jlw
    Anyone planning a brew day for Big Brew Day? maybe I'll brew my hefe that I picked up ingredients for ...
    26 comments Most recent by jlwMay 2013Open Topics
  • WGV "showcase" Ale Started by ceannt
    I was brewing up the “Scottish Stout” (thanks to the generosity of a couple of members of this site, who ...
    1 Like 17 comments Most recent by ceanntMay 2013English Pale Ale
  • Zombie Dust Clone DME Started by frydogbrews
    ok bastards. after 5 or so attempts, i feel i have nailed down a DME version of Zombie Dust. ...
    6 comments Most recent by C_BApril 2013India Pale Ale (IPA)
  • Snow Storm Imperial Wit Started by Thym
    This beer is part of the Brew Kit Quarterly subscription as an Extract version. The flavor and composition of the ...
    19 comments Most recent by FuzzyApril 2013German Wheat and Rye Beer
  • Crunchy baked chicken. Started by Fuzzy
    Here's an incredibly simple dish that's delicious and easy on the waistline. Beat an egg or two and toss some ...
    2 comments Most recent by C_BApril 2013Recipes
  • Looking for advice on how best to use 5 gallons of Mead Started by woodman
    I plan on drinking it of course, so no suprises there. I would like to try a few ...
    19 comments Most recent by C_BApril 2013General
  • Woodman here, hello to everyone. Started by woodman
    I can be such a slacker sometimes.. I signed up to this forum months ago and Im just now ...
    18 comments Most recent by woodmanApril 2013Introductions
  • Rolle Bolle, New Belgium summer seasonal Started by CurlyFat
    I debated whether or not to put this beer in the"fruit" category, but I don't think "fruit" was their main ...
    3 comments Most recent by CurlyFatApril 2013SPECIALTY BEER
  • Interesting process similar to First Wort Hopping on steroids Started by ceannt
    I have long been intrigued by this old method, but have never gotten around to attempting it. Back in the ...
    11 comments Most recent by ThymApril 2013Methods and Techniques
  • Hardywoode Brewery Twilight 4 Miler Started by jlw
    My wife finally found a good lure to get me to run a race again. The reward at the end ...
    6 comments Most recent by jlwApril 2013Open Topics
  • Treacle Started by Thym This discussion was created from comments split from: Scottish Stout.
    21 comments Most recent by ceanntApril 2013Recipes
  • Split Batch Brett B & C experiment Started by BenS
    5 weeks ago I brewed up a simple Belgian Blonde/Pale recipe to primary ferment with just white labs Brett B ...
    12 comments Most recent by FuzzyApril 2013Methods and Techniques
  • Hello from the Olympic Peninsula in WA Started by N_Clark
    Been brewing as far as I can recall since at least 1995 but have always done extract or partial mash. ...
    18 comments Most recent by LothosApril 2013Introductions
  • 5 gallon extreme igloo MLT Started by C_B
    Here is my quick and simple MLT build. It isn't as cheap as it could be, but it is cheap ...
    25 comments Most recent by ThymApril 2013User Builds
  • Belgian beer styles Started by Thym This discussion was created from comments split from: Need Help Brewing Beer?.
    2 Likes 17 comments Most recent by ThymApril 2013styles
  • Orange Blossom Special Kolsh Started by Lothos
    Orange Blossom Special Kolsch Category Light Hybrid Beer Subcategory Kölsch Recipe Type Extract Batch Size 5 gal Volume Boiled 5 gal Mash Efficiency 72 % Total Grain/Extract ...
    32 comments Most recent by ceanntApril 2013Light Hybrid Beer
  • Rhizome Offer for HBF Members Started by Thym
    Club Members: Arrowhead Hops is beginning its Hop Rhizome Presale for 2013. All rhizome varieties will be $3.00ea. for club ...
    27 comments Most recent by C_BApril 2013for-sale
‹1…45678910…22›

Howdy, Stranger!

It looks like you're new here. If you want to get involved, click one of these buttons!

Sign In with Google Sign In with OpenID Sign In with Twitter
Sign In Apply for Membership

Categories

  • All Discussions1,072
  • General
  • ↳ Announcements35
  • ↳ Our Sponsors4
  • ↳ Open Topics215
  • ↳ Events7
  • ↳ News14
  • ↳ Introductions28
  • Tasting Notes
  • ↳ LIGHT LAGER1
  • ↳ PILSNER1
  • ↳ EUROPEAN AMBER LAGER4
  • ↳ DARK LAGER1
  • ↳ BOCK3
  • ↳ LIGHT HYBRID BEER1
  • ↳ AMBER HYBRID BEER2
  • ↳ ENGLISH PALE ALE1
  • ↳ SCOTTISH AND IRISH ALE4
  • ↳ AMERICAN ALE8
  • ↳ ENGLISH BROWN ALE3
  • ↳ PORTER3
  • ↳ STOUT11
  • ↳ INDIA PALE ALE (IPA)43
  • ↳ GERMAN WHEAT AND RYE BEER3
  • ↳ BELGIAN AND FRENCH ALE4
  • ↳ SOUR ALE0
  • ↳ BELGIAN STRONG ALE4
  • ↳ STRONG ALE4
  • ↳ FRUIT BEER1
  • ↳ SPICE / HERB / VEGETABLE BEER1
  • ↳ SMOKE-FLAVORED AND WOOD-AGED BEER0
  • ↳ SPECIALTY BEER5
  • ↳ TRADITIONAL MEAD1
  • ↳ MELOMEL (FRUIT MEAD)0
  • ↳ OTHER MEAD2
  • ↳ STANDARD CIDER AND PERRY0
  • ↳ SPECIALTY CIDER AND PERRY0
  • Brewing
  • ↳ Home Brew Help Line26
  • ↳ Recipes219
  • ↳ Design Tips45
  • ↳ styles153
  • ↳ Light Lager0
  • ↳ Pilsner1
  • ↳ Europen Amber Lager2
  • ↳ Dark Lager1
  • ↳ Bock4
  • ↳ Light Hybrid Beer2
  • ↳ Amber Hybrid Beer4
  • ↳ English Pale Ale8
  • ↳ Scottish and Irish Ale11
  • ↳ American Ale11
  • ↳ English Brown Ale2
  • ↳ Porter10
  • ↳ Stout14
  • ↳ India Pale Ale (IPA)18
  • ↳ German Wheat and Rye Beer15
  • ↳ Belgian and French Ale9
  • ↳ Sour Ale2
  • ↳ Belgian Strong Ale4
  • ↳ Strong Ale4
  • ↳ Fruit Beer5
  • ↳ Spice / Herb / Vegetable Beer4
  • ↳ Smoke Flavored and Wood Aged Beer0
  • ↳ Specialty Beer12
  • ↳ Methods and Techniques101
  • ↳ 1st Brew Day8
  • ↳ Ingredients & Kits20
  • ↳ Brewery Hardware114
  • ↳ Types and Methods44
  • ↳ User Builds48
  • Wine and Winemaking
  • ↳ General10
  • Cider and Mead
  • ↳ General19
  • ↳ Recipes9
  • Whats Cooking
  • ↳ Smoking, Curing & Barbeque8
  • ↳ Recipes67
  • ↳ Places to Eat2
  • Swap Meet
  • ↳ Vendor Expo4
  • ↳ Group Buys1
  • ↳ for-sale8
  • ↳ Wanted3
  • ↳ Free!!5
  • Tobacciana
  • ↳ Cigars16
  • ↳ Pipes6
  • ↳ Misc. Tobacco2

Popular Tags

  • all-grain 44
  • beer 27
  • ipa 20
  • ale 18
  • casino 15
  • awesome 14
  • homebrew 13
  • clone 12
  • hops 11
  • online 10
  • stout 10
  • brewing 10
  • porter 10
  • rye 8
  • grain 8
  • yeast 7
  • mobile 7
  • mead 7
  • lager 7
  • extract 6
  • beer-yeast-starter 6
  • honey 6
  • recipe 6
  • rims 6
  • brew 6
Note to Visitors: Many posts have uploaded pictures that are only visible to logged in members. You may sign up for free and you will be able to see them.

Top 5 Hot Discussions

  • What are you drinking?
    C_B on March 2022
  • What are you listening to?
    CurlyFat on December 2019
  • This thread was inevitable
    ceannt on June 2019
  • Redneck 1.5bbl brewery
    C_B on October 2013
  • Home Brew Forums
    Thym on November 2013
more...

Top Leaders

  • ceanntceanntPoints: 397
  • ThymThymPoints: 356
  • jlwjlwPoints: 270
  • C_BC_BPoints: 265
  • FuzzyFuzzyPoints: 263

Top Posters

  • Thym 123390
  • Jayrizzle 90872
  • C_B 89633
  • CurlyFat 71637
  • ceannt 53828
  • Fuzzy 49817
  • frydogbrews 44679
  • jeepinjeepin 18099
  • scoob 16617
  • jlw 16454

Who's Online (0)


  • Members Online:0
  • Visitors Online:0
  • Most ever: 40 on August 2014
Feeling generous? Help keep HBF running.
How to Home Brew with Homebrewforums © 2011 , 2012, 2013