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WLP 300, WLP 320 or Munton's classic Munich? Started by C_B Go.
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Recipe these ingredients Started by C_B2 row malt Light wheat malt C-60 malt Fuggles Nugget EKG The hops are pretty old, I'm assuming they're ok but ...
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I need a recipe. Started by FuzzyI'd like to brew this weekend in order to build up a nice sized yeast cake for a marzen or ...
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Scottish ale Started by Jayrizzle12 lbs of golden promise 3oz of roast barley (home roasted, a little on the light side) 2oz peat smoked malt. Over hopped ...
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What to brew with these ingredients? Started by C_B6 lbs Vienna 5 lbs Boheniam Pilsner 5 lbs Light Wheat 12 oz Special B 10 oz Crystal 60 8 oz Victory 6 oz Midnight Wheat 4 ...
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Rye Saison Started by Evan_BFound some extra time to squeeze in a small brew tomorrow. It is getting warmer out, so I thought I ...
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Bière de Garde : All Grain : 23 L Started by LothosBière de Garde : All Grain : 23 L Ingredients (All Grain, 23 L) 0.3 kg Crystal Malt ...
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Apple cinnamon beer recipe help Started by BenvarineI need your creative help. Our local brew club has a tournament every year, the Iron Brewer. A take on ...
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Experimental Brews Started by ThymThere have been a few things that have come up recently that cross the line between "trying something new" and ...
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Daisy Cutter IPA Started by Lothos8.5 lbs American 2-row .5 lbs American Caramel 10°L 1.0 lbs American Caramel 40°L .5 lbs Pacific Northwest Wheat 1 lbs American Munich 1.25 oz ...
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100% Brett B (Wyeast 5112) Beer Started by morsSo I needed to pitch some brett into a few beers to use it as a secondary yeast strain. ...
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German hallertau IPA or Pale Started by BenvarineAnyone have or could suggest a recipe for a German IPA or Pale ale using all or mostly hallertau, around ...
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Categorize your recipes Started by C_BLakewood has given us some style breakdown in the recipe section. Most of the recipes are relatively straight forward. But ...
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Carafa Brown Started by BenSI've been craving hoppy, bitter beers lately so I came up with this recipe on a whim. Not much malt ...
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BeerSmith Conversions Started by BenvarineI have just started using BeerSmith. Seems great, but I am having some trouble n regards to quantity of grain ...
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Spring Tonic Started by LothosINGREDIENTS FOR 1 BBL OF FINISHED WORT 54 lb pale malt 14 lb flaked ...
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Convert a Simple Hefe from extract to AG help Started by C_B This discussion was created from comments split from: the Down Under.
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Banana Bread Ale? Started by Thym@lothos Just saw your post in the the brewlog.... what's the banana bread ale? I'm really intrigued... Do you ...
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Post your Recipes Started by jlwIf you want to drive some traffic, posting clone recipes might be a good way to do that. When I ...
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