Lost Love IPA
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   Lost Love IPA
 OG 1.071
 FG 1.016
 IBU 63
 Yeast: WLP001
 
 7 lbs MO
 4 lbs 2 Row
 12 oz Vienna
 8 oz Victory
 8 oz Wheat
 4oz Crystal 60
 2 oz Crystal 120
 Proportionally adjusted to get the 1.071OG
 Adjust hops proportionally for the 63IBU.
 Hop schedule is this-
 Time Grams Ounces AA% IBU
 60 28.3 1.00 11.6 = 27.4 Magnum
 
 30 28.5 1.00 6.4 = 11.6 cascade
 20 28.5 1.00 12.8 = 18.3 columbus
 15 28.5 1.00 6.4 = 8.0 cascade
 5 28.5 1.00 12.8 = 3 columbus
 0.1 28.5 1.00 6.4 = 0.0 Cascade
 Dry Hop 2oz Cascade whole leaf x7days.
 This is the first recipe I've posted so bear with me if I've made any mistakes.
 Just tasted the first of these after bottle carbing for 2 weeks and cold crashing in the fridge for a few hours. It was delicious, and it should only get better with time.
 I'll post some tasting notes when I have a bottle of this handy. I remember it is very floral as you would expect from the cascade and colombus. It has medium to light body and is quite crisp. All in all a very balanced beer. My friends loved it as well as I. They said it was better than many commercial IPAs. The color isn't as dark as I expected with the MO and dark crystals, but its hard to judge since it hasn't cleared up completely yet. I'll post a pic after one sits in the fridge for a while.
 
 
 
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   A big thanks to the TKT for helping with this recipe.
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   ceannt said:sounds good.... what kind of mash schedule???? 
 152-154. You might leave out some of the wheat. Seems to be making it somewhat cloudy. Tasty though.





