What is a good Starter Gravity
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Want to make a big starter to prop some yeast. What would be a good OG for this?The only thing between me and a train wreck is blind luck..... - Kenny
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i've always gone about 1.030 when i culture from the bottles. i think the general consensus is under 1.040 to keep the yeast from getting stressed. i don't see the point of less than 1.030The pinnacle of lame and awesome in one singular moment. -Lake
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thanks!The only thing between me and a train wreck is blind luck..... - Kenny